1/2 c butter
3/4 c brown sugar
1 can pineapple slices, reserve juice
1 small jar maraschino cherries, drained and halved
1 yellow cake mix
ingredients on box of cake mix
preheat oven to 350. melt butter in 9x13 pan. sprinkle brown sugar evenly in pan. place pineapple slices over brown sugar in a regular pattern. place cherry halves in middle of each pineapple. make cake batter. pour batter over pineapple. bake 35-45 minutes. let stand in pan 5 minutes. invert onto serving platter
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