Chicken Alfredo

3 T butter

3 T flour

1 c chicken broth

1 chicken breast

1/2 pint white cream

1/4 c parmesan

bring to a boil.  then add 1/4 c parmesan cheese, 1/2 pint whip cream.  boil and simmer.

serve over bowtie, pene, or fettuchini noodles