Nutty Chocolate Chips

Prep time: 45 minutes
Ingredients:

• 2/3 c. light margarine, softened
• 2/3 c. brown sugar, firmly packed
• 2/3 c. sucralose
• 2 tsp. vanilla extract
• 2 eggs
• 1½ c. all-purpose flour
• 1 tsp. baking soda
• ¼ tsp. salt
• ¾ c. semisweet chocolate chips
• ¼ c. pecans, chopped

Directions:

1. Preheat oven to 350° Fahrenheit (176° Celsius).
2. Cream butter, brown sugar, sucralose, and vanilla extract together in a mixing bowl.
3. Add eggs to above mixture one at a time, mixing well after each addition.
4. Add flour, baking soda, and salt. Mix well until blended.
5. Stir in chocolate chips and pecans.
6. Place level tablespoon size of cookie dough on a greased baking sheet.
7. Bake for 10-12 minutes or until golden brown.
8. Remove from oven and cool on wire cooling rack.

Serves: 36