Blueberry applesauce muffins

1 white cake mix

1 small box cheesecake or vanilla instant pudding

3/4 c water

3 eggs

1/2 c applesauce

1 can rinsed and drained blueberries

preheat oven to 350.  lightly grease cups or use liners.  mix cake mix, pudding, water eggs and applesauce together until smooth.  stir in blueberries.  fill muffin cups 3/4 full.  bake 19-23 minutes or until light golden brown.  makes 24 muffins.