1 Dry Lemon Cake Mix
1 Cube Melted Butter
4 Eggs
1 8oz. Package of Cream Cheese
1 Lb. Powdered Sugar
Directions: Beat cake mix, butter and 2 eggs together.
Put in bottom of 9X13 pan. Mix the cream cheese, the
powdered sugar, and the remaining 2 eggs. Put this mixture
on top of the first (do not mix) and bake at 350 for about 40 minutes.
Do not under cook it. "The secret (which is no longer a secret)
is to cook it long enough so that the edges are a crisp brown and the soft
part in the middle is just cracking."
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