Chex Honey Nut Cherry Crunch Recipe
- 4 1/2 cups Honey Nut Chex cereal
- 4 1/2 cups Rice Chex cereal
- 2 cups whole cashews
- 1/4 cup packed brown sugar
- 1/4 cup butter or margarine
- 1/4 cup honey
- 1 teaspoon salt
- 1 cup dried cherries
- 1/4 cup toasted sesame seeds
Directions
- In large microwavable bowl, mix cereal and cashews.
- In 2-cup microwavable measuring cup, microwave brown sugar, butter and honey and salt uncovered on High about 1 1/2 minutes, stirring after 1 minute, until mixture comes to a boil. Stir butter mixture. Pour over cereal mixture; stir until evenly coated.
- Microwave uncovered on High 4 minutes, stirring every minute. Stir in cherries and sesame seeds. Microwave an additional 3 minutes, stirring every minute. Spread on waxed paper or foil to cool. Store in airtight container. Yield: 28 servings (1/2 cup each).
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