Rolo Cookies

 

Ingredients:

• 1 cup sugar
• 1 cup brown sugar
• 1 cup butter or margarine (I use butter)
• 2 eggs
• 2 t. vanilla
• 1 t baking soda
• 2 1/2 cups flour
• 3/4 cup cocoa
• 13 oz. bag of Rolos
• sugar (for rolling the pre-baked cookies in)

Directions: Blend sugar, brown sugar and butter together in a bowl. Add eggs and vanilla to sugar mixture and blend well. Sift together in a small bowl, flour, cocoa, and baking soda. Add flour mixture to sugar mixture and blend well. Take a spoonful of cookie dough and wrap around rolo. Roll into ball so that the rolo is completely covered with dough and roll in sugar. Bake at 375 degrees for 7-10 minutes.