1 lb ground beef
1 md green pepper chopped
1 md onion chopped
1 can tomato soup
1 jar sliced mushrooms
1 t Italian dressing
2 c shredded mozzarella cheese
1 pkg frozen tator tots
Cook beef, peppers and onion over medium heat. Add soup, mushrooms and Italian seasoning
Transfer to greased 9x13 pan. Top with cheese and potatoes. Bake uncovered at 400 for 30-35 minutes. Makes 6-8 servings
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