Ingredients
- 1 1/2 C. sugar
- 2 tsp. vinegar
- 2/3-C. water
- 1 package cherry Kool-aid
- 10 apples
Directions
Mix sugar, vinegar and water. Boil until mixture reaches 300-degrees; cool. Stir in Kool-Aid. Put apples on sticks and dip into mixture quickly. 10 Servings
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